Connect with us

Opinion & Analysis

Protein-Packed “Birdie” Breakfasts

Published

on

Breakfast is the most important meal of the day to fuel your body so you can feel and play your absolute best. To prepare for a long day at the golf course, set-up for breakfast success by enjoying more protein-rich foods such as eggs, nitrate-free sausage or wild salmon. Although it might be tempting to grab a donut and coffee on the way to the course, a breakfast lacking in protein sets you up for a rough round. Typical high-carb breakfast foods, such as a pastry, bagel or bowl of cereal, give you a quick shot of sugar temporarily satisfying, but leaves you dragging by the third hole.

Take the first step to eating like a pro by including more protein at your morning meal. Protein-packed meals power your performance by increasing muscle mass, promoting fat burning, providing consistent energy, reducing sugar cravings, supporting the immune system, and decreasing your chances of making poor food choices on the back nine. It’s best to eat within an hour of waking, but if this is too much food first thing in the morning, you can save some of your meal for a mid-morning snack.

Power Proteins

Salmon Breakfast

Aim for about 25 grams of complete protein at breakfast. Twenty-five grams of protein is about four eggs, 3 to 4 ounces of meat, poultry, fish or seafood, or a scoop of protein powder. Look for organic, hormone-free, antibiotic-free, lean proteins. For extra nutritional benefits, particularly more anti-inflammatory omega-3s and immune-boosting conjugated linoleic acid (CLA), select pastured, free-range or wild proteins. Great sources include: eggs, nitrate-free sausage or bacon, salmon, shrimp, bison, beef, venison, pork, chicken, turkey, cottage cheese and protein powder. Avoid non-organic, processed proteins such as conventional bacon or sausage, imitation animal products (tofurkey), “breakfast” bars, cereals and low-fat dairy products like milk, yogurt, etc.

Birdie Breakfasts

To form a perfect plate, balance protein with vegetables, fruits, nuts, seeds, legumes and gluten-free grains. These nutrient-dense serving suggestions can help you hit it long and score low.

Sit-&-Savor

  • Fried eggs with bacon, sweet potato and kale.
  • Omelet with goat cheese, tomatoes and spinach.
  • Wild salmon with asparagus and red potatoes.
  • Oatmeal with cottage cheese, peaches and pecans.
  • Corn tortilla quesadilla with shrimp, cheese and peppers.
  • Brown rice tortilla with scrambled eggs, beans and avocado..

Grab-&-Go

  • Chocolate protein shake with spinach, coconut and banana.
  • Sliced steak with avocado, bell pepper and orange.
  • Hard-cooked eggs with quinoa flakes, apple and walnuts.
  • Smoked salmon with yogurt, berries and slivered almonds.
  • Turkey with cheese and spinach on “sprouted” bread.
  • Canned tuna on sourdough with guacamole and tomato.

Cate Ritter’s road to nutrition was literally born on the links. A top ranked Northern California Junior and standout collegiate athlete, Cate speaks the player’s language, clearly understanding the unique demands of both competitive and recreational players. Her business, Cate’s Nutrition Kitchen, offers nutrition consulting for corporations and individuals looking to feel better and reach their potential through better health. In addition, Cate’s influence is an integral component to the nutrition-based strategies featured in the golf performance and lifestyle company, “Make The Turn.” For more information visit catesnutrition.com

9 Comments

9 Comments

  1. tla

    Dec 7, 2019 at 3:24 am

    I tried this – nice – recommend – nice apple.

  2. Clarissa Schultens

    Jul 2, 2013 at 3:06 am

    Protein is a macro nutrient composed of amino acids that is necessary for the proper growth and function of the human body. While the body can manufacture several amino acids required for protein production, a set of essential amino acids needs to be obtained from animal and/or vegetable protein sources. Animal protein sources contain the complete set of essential amino acids, while all the essential amino acids can be obtained by eating a wide variety of plant foods. ;^”;

    My current web portal
    <http://www.healthfitnessbook.com

  3. Bill

    May 11, 2013 at 12:40 am

    Restaurants have clued in to healthy breakfasts that don’t cost too much. Denny’s Fit Fare Menu has omelets under 550 calories with spinach and veggies made with egg whites for under $10 along with veggie skillets that are really good and don’t bog you down.
    At home I use the blender for breakfast all the time. Fruits blended with a powdered health mix that is good for cholesterol levels with a little cinnamon, skim milk and a touch of honey keeps me going all morning.
    I’m not a devoted health nut, I still like my steak and eggs on occasion but especially when I golf, the healthy breakfasts keep my energy up while being good for me.

  4. Chris

    May 7, 2013 at 9:18 am

    Great stuff to keep in mind for breakfast. Way to easy to grab “junk” breakfast food in the morning. Would definitely like to see more articles like this!

  5. J

    May 7, 2013 at 12:56 am

    Unfortunately, not all of us can afford such EXPENSIVE breakfasts 4 or 5 days in a row just to get going for a week of golf like this. That is WAY to pricey to keep up for most people. It’s bad enough having to pay for gas for the car just to get to the course!

    • Sherwin

      May 7, 2013 at 11:48 am

      Nothing on this list was too expensive. It is cheaper than some fast food breakfast or the doctor’s bill you will have eating the bad stuff.

    • John

      May 7, 2013 at 5:12 pm

      If you can’t afford eggs or oatmeal then you have some serious budgeting issues no matter what your budget is. And if your already going to put a price on food that sustains your life than take away from it, then you have have more issues than budgetting.

  6. Carson

    May 6, 2013 at 1:57 pm

    More of these articles please! This is GREAT! I am a club pro and put in some long days. In doing so I often struggle to find easy, fast nutrition.

    Thanks Cate!

    -Carson Henry

  7. Pingback: Protein-Packed “Birdie” Breakfasts :: Cate Ritter, Cate's Nutrition Kitchen, Scottsdale Phoenix Gilbert Tempe Nutritionist

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Opinion & Analysis

AVL: My U.S. Amateur local qualifying experience

Published

on

This past Monday, I played in the U.S. Amateur local qualifier at Rock Creek Country Club in Portland, Oregon. A full tee sheet from 7:30 a.m. to 1:55 p.m., the top 11 scores would make it to the U.S. Amateur final qualifying.

I teed off at 10:48 a.m.. With the 7:30 am tee time, you can get a feel for the leaders’ pace, and they were off and running on the challenging setup at Rock Creek.

 

 

View this post on Instagram

 

A post shared by GolfWRX (@golfwrx)


Getting to the highlight of the round on the par five 17th, a drive up the left side and 212 yards left to the front hole location. I took out a 5-iron with plans of middle of the green. The ball ended up 8 feet left of the hole, pin high. A slight downhill putt dropped in for an eagle 3 on the 17th. With the cut line looking to be anywhere from -2 to even par. This was the boost I had been waiting for all day.

With making par from the trees on 18, it was time to wait for a potential playoff with a posted score of one under par 71.

Three hours later, it was playoff time. 8 players for 6 spots. I made par on the playoff hole, which was good enough to advance to the U.S. Amateur final qualifying in July. USGA qualifiers sure deliver on all of the emotions in golf!

Continue Reading

Club Junkie

Building my 2026 gamer WITB: Ranking the contenders and new putter projects – Club Junkie Podcast

Published

on

The annual What’s In The Bag build is underway, and on this episode of Club Junkie, Brian breaks down the clubs currently leading the race for a spot in his 2026 gamer setup. From drivers and fairway woods to irons, wedges, and shafts, he ranks the equipment that’s performing best and explains what’s separating the front runners from the rest of the field.

Brian also heads into the workshop to discuss several putter projects currently on the bench. From head options and shaft choices to build ideas and testing plans, he shares what he’s working on and which putters could become serious contenders for the bag this season.

If you’re a gear junkie who loves equipment testing, club building, and the never-ending pursuit of the perfect setup, this episode is for you.

Follow Club Junkie:
Instagram: @clubjunkiepod
TikTok: @clubjunkiepod
Threads: @clubjunkiepod
X: @ClubJunkiePod

Continue Reading

Club Junkie

Tour Edge Exotics mini driver review + TaylorMade Spider ZT Max first look – Club Junkie

Published

on

On this episode of Club Junkie, I put the new Tour Edge Exotics Mini Driver to the test and break down the performance, forgiveness, distance, and where it fits compared to a traditional driver or strong fairway wood. If you have been curious about adding a mini driver to the bag, this one is worth a look.

I also dive into the new TaylorMade Spider ZT Max putter that was recently spotted and discuss the growing zero torque putter trend. Plus, there is a closer look at the new Project X Titan Yellow shaft showing up on the PGA Tour and what makes it different from other profiles currently out there.

 

Continue Reading

Announcement

Our Privacy Policy and Terms of Use have been updated as of January 29th, 2026. Please review the updated policies here Privacy Policy | Terms of Use. By continuing to use our site after January 29th, 2026, you agree to the changes.

WITB

Facebook

Trending